Showing posts with label Menu Today. Show all posts
Showing posts with label Menu Today. Show all posts

Saturday, June 20, 2015

Snapper Garlic Grill


Puasa hari Pertama.

I just have 2 slices of Ikan Jenahak for Iftar today, hentam jelah as I wanted something dry..

Marinated the with just with black pepper,  salt, pepper,  garlic and shallots.

Wrapped with tumeric leaf

Grill for about 20mins..

Thursday, June 18, 2015

Basil Chicken or Ayam Daun Selasih Ku Sayang..

Puasa hari ke 2

I have lush basil tree, so I wanted to try for something else than a salad.
Using my best friend Mr. Google, I found this recipe but I modified a bit to get my touch.. hehehe..

Here we go;
INGREDIENTS (serving for 4-5 pax) :
  • 3-4 Shallots (chop)
  • 1/2 Big Onion (chop)
  • 2 cloves Garlic (chop)
  • 1" Ginger (chop)
  • 10 Chili Api (chop)
  •  8-10 pieces Chicken
  • 1" Turmeric powder (to marinate the chicken only)
  • 1 bunch Basil Leaves
  • 1-2 Tomato - cut
  • potato - cut
  • Salt
METHOD :
1. Heat up some oil & stir-fry the chopped ingredients until fragrant. I seldom to use the blender (malas basuh sbb blender saya kaca dan berat), but no harm for you to do it.

2. Add in the potato followed by marinated chicken with turmeric powder , salt, some water (if u want it to be a bit gravy) & cover until chicken is cooked.

3. Add basil leaves & tomato, stir few more minutes.

4. Serve with rice.



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Ada 3 pasu..